Gluten-Free Choc Caramel Cake

Gluten-Free Choc Caramel Cake – Oh Darlin’ Vegan Baked Goods | Melbourne Delivery & Pickup 🍫✨

Indulgence has never been so inclusive! Our Gluten-Free Choc Caramel Cake is rich, dense, and absolutely divine—crafted to satisfy everyone at the table, whether they’re gluten-free, vegan, or just dessert lovers. This 8-inch showstopper features two thick layers of gluten-free chocolate cake, filled with gooey caramel and caramel buttercream, then topped with swirls of chocolate and caramel buttercream and crunchy peanut brittle.

Perfect for birthdays, events, or special occasions, this cake is so delicious it will impress even the non-vegan crowd!

✅ Product Highlights:

• 8-inch cake – serves approximately 15–20 people
• Two thick layers of rich, dense gluten-free chocolate sponge
• Filled with gooey caramel and caramel buttercream
• Topped with chocolate and caramel buttercream piping and crunchy peanut brittle
• 100% vegan – egg-free, dairy-free, and gluten-free
• Made with premium plant-based and gluten-free ingredients
• Handcrafted in Melbourne
• Ideal for birthdays, events, and indulgent celebrations
• Feeds 15/20 people

🥄 Ingredients:
Gluten-free self-raising flour, almond flour, caster sugar, brown sugar, soy milk, apple cider vinegar, vanilla essence, maple syrup, Nuttelex, canola oil, salt, icing sugar, cocoa powder, peanuts, peanut butter.

⚠️ Allergen Information:
Made in a kitchen that also handles soy, gluten, and other common allergens. Contains nuts – peanuts and almonds.

🚚 Delivery & Pickup Info – Melbourne Only:
This item can be delivered within inner-city (Zone 1) Melbourne and the inner north, or picked up from Coburg.
Please contact me before purchase to confirm delivery availability and arrange a suitable time.